Speciality Winner 2022 – Chris Young
Treasure Oats 2023 Speciality Winner Smokey fish and cheesy oats Ingredients 1 cup coarse and medium oatmeal 4.5 cups of water 25g of butter 200g grated Comté cheese 300g smoked coley (sustainable and local) 100g spinach (frozen, thawed and drained) 2 tbsps. crème fraiche 1.5 teaspoon wholegrain mustard 50mls whole milk Pinch of nutmeg salt […]